Here is an easy one that I make.
Cook a lb of ground beef, strain when done.
Mix with a can of refried beans or homemade refried beans. Warm.Season with mexican seasoning.
Warm tortilla chips in oven.
Melt the type of cheese that you like. I usually just melt cheese whiz, but sometimes use the mexican blends.
I layer on a plate, the chips & meat mixture.
On top of it all- I add chopped onions, jalapenos, sour cream, salsa, cheese.
Sunday, March 21, 2010
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